Cornea-copia Kale Salad:•1/3 cup fresh orange juice •2 tablespoons balsamic vinegar •1 tablespoon extra-virgin olive oil•1 bunch kale, stalks removed and leaves thinly sliced•1/3 cup dried cranberries•½ cup chopped walnuts•Salt and pepper, to taste 1.Make the citrus dressing by whisking orange juice, balsamic vinegar and olive oil. Add salt and pepper to taste. 2.In large serving bowl, add the kale and the citrus dressing. Massage the kale until the kale starts to soften and wilt, about 2 to 3 minutes.3.Serve with dried cranberries and walnuts.